« Nutritive and Antinutritive Values of Fermented Guinea Corn (Sorghum Bicolor L.) Fortified With Bambara Groundnut (Vigna Subterranea L.) Flour ». Lafia Journal of Scientific and Industrial Research 1, no. 1 & 2 (octobre 31, 2023): 15–21. Consulté le mai 17, 2026. https://lafiascijournals.org.ng/index.php/ljsir/article/view/268.