1.
Comparative Studies on Nutritive and Antinutritive Values of Cowpea (Vigna unguiculata L. Walp) and Rice (Oryza sativa L.). LJSIR [Internet]. 2024 Jun. 8 [cited 2025 Jun. 15];2(2):40-5. Available from: https://lafiascijournals.org.ng/index.php/ljsir/article/view/322