Characterization of Fungal Contaminants in Fermented Locust Beans in Kwara State: Implications for Food Safety. Lafia Journal of Scientific and Industrial Research, [S. l.], v. 3, n. 1, p. 1–6, 2024. DOI: 10.62050/ljsir2025.v3n1.355. Disponível em: https://lafiascijournals.org.ng/index.php/ljsir/article/view/355.. Acesso em: 3 feb. 2025.