« COMPARATIVE STUDY ON THE PHYTOCHEMICAL CONTENT OF THE SEEDS AND FRUITS OF THREE CUCURBITS » (2017) FULafia Journal of Science and Technology, 3(1), p. 6–11. Disponible sur: https://lafiascijournals.org.ng/index.php/fjst/article/view/88 (Consulté le: 17 mai 2026).