EFFECT OF BOILING AND FRYING ON THE PROXIMATE, MINERAL ANDPHYTOCHEMICAL COMPOSITION OF RIPE PLANTAIN (Musa paradisiaca). FULafia Journal of Science and Technology , [S. l.], v. 10, n. 2, p. 184–189, 2026. DOI: 10.62050/fjst2026.v10n2.867. Disponível em: https://lafiascijournals.org.ng/index.php/fjst/article/view/867. Acesso em: 14 jul. 2026.